Ingredients

salted herring fillets without skin (rapeseed oil 16,7 %, salt, acidity regulators: sodium citrates, citric acid, glucono-delta lactone; antioxidant ascorbic acid, preservatives: sodium benzoate, potassium sorbate) 46%, dried boletus 20 %, champignons, onions, husked hemp seeds 10 %, salt

Storage conditions

0-25

Package

glass

Nutritional value (100 g / ml)

Energy	608 kJ/146 kcal
Fat	10 g
of which saturates	1,4 g
Carbohydrate	4 g
Sugar	1,5 g
Protein	10 g
Salt	1 g