Ingredients

canned skipjack tuna (Katsuwonus pelamis) (water, salt) 30%, canned green olives (salt, acidity regulators: lactic acid and citric acid; antioxidant ascorbic acid), onions, canned green jalapeno peppers (vinegar, salt, hardener calcium chloride ) 17%, garlic, rapeseed oil, salt, black pepper.

Food additives

E260, E330, E300, E 509

Storage conditions

Store at 0°C to +25°C.

Package

Glass

Nutritional value (100 g / ml)

Energy	561 kJ /134 Kcal
Fat	8 g
of which saturates	1 g
Carbohydrate	7 g
Sugar	2,3 g
Protein	8,6 g
Salt	1 g