Ingredients

red peppers 50%, hard cheese 15%, grated green olive salt, acidity regulators :E270, E330, antioxidant E300) 15%, svog8ns, canned capers (vinegar, salt) 6.5%, rapeseed oil, garlic, pepper, salt

Storage conditions

0-25

Package

jar

Nutritional value (100 g / ml)

Energy	839 kJ/202kcal
Fat	16 g
of which saturates	4 g
Carbohydrate	6 g
Sugar	2 g
Protein	8,5 g
Salt	1,2 g